Tiqa – Portland, ME

Welcome to TIQA

We’re  family-owned and dedicated to creating special memories. We created TIQA out of our love for our Mediterranean heritage. Sharing the region’s special flavors with guests is a dream come true. There is something for everyone on our menu and all are welcome— there is no dress code at the restaurant. We hope to see you at TIQA very soon.


TIQA Chef's Bar: Moroccan cuisine

Moroccan Cuisine will take center stage at TIQA’s Chef’s Bar, now through June 7. Known for its flavorful use of cinnamon, ginger, lemon, orange and mint in dishes, it is heavily influenced by the culinary traditions of the rest of the Mediterranean. Make Reservations now by calling (207) 808-8840. 

About Chef’s Bar: TIQA’s Chef’s Bar changes monthly, offering an in-depth experience focused on a highlighted country of the Mediterranean from TIQA’s pan-Mediterranean menu. Past countries have included France and Italy and most recently Turkey. The multi-course meal is limited to 15 guests each night, and attendees enjoy a front row view of the kitchen in action. The chefs introduce each dish, detailing the ingredients and the region the Chef’s Bar is exploring. The menu changes throughout the month, and offers a mix of traditional dishes as well as contemporary interpretations of the country’s dishes.


In keeping with the warmth and welcoming culture of the Mediterranean region, TIQA is committed to working closely with the community and sharing with you a unique and exceptional dining experience.

TIQA also believes in a creative and ever evolving beverage program. The carefully crafted beer, wine and spirits program is a blend of New and Old World styles with a flavor profile that will pair well with any of our dishes.

We pride ourselves on collaborating with local farms, fisheries and other valued partners in order to provide you with nutritious dishes that are crafted and presented with care.

Our Quartet of value includes:

• Highest quality food.
• Ambiance which focuses on the hospitality of the Mediterranean – warm, comfortable and sincere.
• Unparalleled  service, with the highest level of professionalism.
• Value – serving a great meal at a reasonable price point.

We invite you to settle into our main dining room, enjoy a variety of small plates in our lounge. explore the energy of our open kitchen at the chef’s bar, have seat at the high tops and bar, (during summer time) relax on the patio. We also offer an ninety seat private dining room with state of the art plug and play audio/ visual system for any occasion including personalized functions, business meetings or private parties.

So feel free to relax while our dedicated and knowledgeable staff caters to you.


IN THE NEWS:

Portland Press Herald: When Portland chefs take a leap to new cuisine

207: Maine Restaurant Week Spirit Quest

Good Day Maine: Maine Restaurant Week

Portland Press Herald: Mainers in the know tell what they drink while feasting and feeling grateful

207: Squash Carpaccio and Argula

Bangor Daily News: Portland’s Best Brunches

Peter Peter Portland Eater: Dinner, Brunch

Portland Magazine

The Golden Dish

Morning Menu: Lam Chops with Green Pea Hummus


TIQA has 6 distinct venues on location that can cater to a variety of needs and purposes.


hZMainDng2olds up to 60 patrons. Features our full menu in an intimate and elegant dining space.

 

 

 

 

DiningBakerySide

 

 

 

 


LoungeBack

holds 30 patrons for a soft energy environment with exceptional service. Features low top elephant tables, leather couches, ceiling mounted TVs, a large, beautiful wine cooler and best caters to small plates and a hand crafted beer, wine and spirits menu.

 

 

 


ZBakeryBar
15 patrons can watch our incredible Chefs in a world class kitchen fire up the beautifully plated and nutritious dishes. Features a more interactive experience and a special ‘Chef’s choice’ menu in high top chairs and a brass bar.

 

ChesBarQuiet

 

 

 

 

 

ZBar
holds 55 patrons in high- top chairs for an upbeat and stimulating experience. Features 3 TVs and a handcrafted beer, wine and spirits menu on high top tables.

 

MainBarBack2

 

 

 

 


seasonal, but can comfortably seat up to 50 patrons seven months of year.

 

 

 

 

 

PDR1

our function room with a state of the art plug and play audio/ visual system is great for private business and social functions. Seats up to 90 patrons.  Please call or email for availability.

 

PDRBar7

 

 

 

 

 

 

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